|
|
Post by Deleted on May 28, 2013 22:18:45 GMT -5
I am soon to be getting a baby ferret. I am having trouble putting together a menu for him. I know he needs 8-9 bone in meals, 3-4 muscle meat meals (one heart) and 1 meal of liver and another organ. The foods I have access to are : whole mice/rats/chicks/rabbit/quails, chicken wings, necks,thighs, rib cages, beef/pork/lamb/ chunks, and I still need to check with all the organs. Could anyone help me with spreading it out in a weekly plan? I'm not sure where to start :/
|
|
|
|
Post by Sherry on May 28, 2013 22:49:46 GMT -5
Here's a description of the weekly menu(which you have), examples of what each are: holisticferret60.proboards.com/thread/146/meat-bone-organ-weekly-menuSam- we won't write a menu out for you for the simple reason that you need to understand how to put it together yourself in case you can't access your usual and need to substitute. So it really is necessary for you to know the hows and whys of setting up your own menu. The link I posted gives examples of what bone in means, what muscle meat means, etc. |
|
|
|
Post by Deleted on May 28, 2013 22:53:39 GMT -5
Thanks Sherry  I can't believe I didn't find that before |
|
|
|
Post by Sherry on May 28, 2013 22:58:16 GMT -5
Not a problem  There is a TON of info on here |
|
|
|
Post by Deleted on May 28, 2013 23:13:12 GMT -5
There is and it's all great. It's just the matter of sorting through it to find what you need haha
|
|
|
|
Post by Sherry on May 29, 2013 0:03:42 GMT -5
Just ask- if there's a link we'll point you to it |
|
