Post by mamashaz on Nov 27, 2018 12:46:17 GMT -5
Hi. I'm looking for a bit of advice please. I'm currently feeding my two ferrets a raw frankenprey diet. They love it and I've no problems. However I was wondering about making some alterations in order to make things a bit easier and cheaper.
I've just bought a lamb mix grind for them to try. I believe these mixes need to be balanced with other meats?
The mix is 100% Lamb: 40% rumen, 15% meat, 15% meaty ribs, 10% fat, 8% heart, 8% liver, 4% lung.
Could I replace their current organ meals with this? Even though it contains 30% meat/bones? Possibly also replace one bone-in meat meal if it needs to be balanced out?
Their current diet is made up of duck necks, chicken hearts, lambs liver and lambs kidneys (frankenprey ratio).
I haven't given them any of the mix yet. It's possible they won't like it as they can be picky little buggers sometimes. I'm just exploring possibilities.
Thank you in advance 🙂
I've just bought a lamb mix grind for them to try. I believe these mixes need to be balanced with other meats?
The mix is 100% Lamb: 40% rumen, 15% meat, 15% meaty ribs, 10% fat, 8% heart, 8% liver, 4% lung.
Could I replace their current organ meals with this? Even though it contains 30% meat/bones? Possibly also replace one bone-in meat meal if it needs to be balanced out?
Their current diet is made up of duck necks, chicken hearts, lambs liver and lambs kidneys (frankenprey ratio).
I haven't given them any of the mix yet. It's possible they won't like it as they can be picky little buggers sometimes. I'm just exploring possibilities.
Thank you in advance 🙂